Buckwheat crispbreads produced in a dedicated glutenfree bakery and batch tested.
Ingredients: wholemeal Buckwheat flour (96.6%), whole cane sugar (2%), sea salt (1.5%). May contain traces of nuts, soy and sesame.
Manufacturer's web site: www.amisa.co.uk
Yeast Free.
Dairy Free.
Wheat Free.
Gluten Free. Suitable for
vegetarians & vegans. This is an
organic certified product.