Focaccia is an Italian style hearth bread, .the spelt sourdough based dough is infused with herbs and spices to enhance its flavour. This one is generously garnished with the rich flavours of sun dried tomatoes and Parmesan cheese, and basil and basted in extra virgin olive oil to make a tasty bread - mmm! Serve warmed, even better as the aroma tickles the taste buds!
Ingredients: Spelt flour, sourdough, spring water, Italian seasoning, yeast, olive oil, Celtic salt, sun dried tomatoes, Parmesan and basil. See also
West Country.
No Added Sugar.
Wheat free. Suitable for
vegetarians.
