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Fish 4 Ever
Free delivery within mainland UK if you spend over £50.00 !
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Fish 4 Ever White Tuna Fillet in Sunflower Oil
This tuna is line-fished near the Azores using small sized community based fishing boats that go out at night and return in the morning. No drag nets are used because these can be up to 100km long and will kill dolphins, whales, sharks, turtles and sea birds. Factory ships are not used and the fish is not frozen either on board or on land.
Ingredients: white tuna (75%), cold pressed sunflower oil (24%), sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Sardine Fillets - no skin or bones
These sardines are fished off the coasts of Spain and Portugal by small sized community based fishing boats that go out at night and return in the morning. The sardines are fished with small net sacks with no wastage because sardines are school fish and the schools are located by infrared. The nets are closed once full and taken on board. No drag nets are used. No factory ships are used and the fish is not frozen either on board or on land.
Ingredients: sardines (75%) de-skinned de-boned, cold pressed sunflower oil (24%), sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Mackerel Fillet - no skin or bones
This mackerel is fished off the coasts of Spain and Portugal by small sized community based fishing boats that go out at night and return in the morning. No drag nets are used, no factory ships are used and the fish is not frozen either on board or on land.
Ingredients: mackerel (65%) de-skinned and de-boned, sunflower oil, sea salt.
Manufacturer's web site: www.fish-4-ever.com1
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Fish 4 Ever Anchovies in Olive oil
These anchovies are fished off the coasts of Sicilly by small community fishing boats and preserved immediately after the catch in organic cold pressed olive oil. No drag nets or long lines are used. There is no bye-catch or wastage or damage to the sea floor.
Ingedients: fillets of anchovies, extra virgin olive oil, sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Anchovies with Capers
These anchovies are fished off the coasts of Sicilly by small community fishing boats and preserved immediately after the catch in organic cold pressed olive oil. No drag nets or long lines are used. There is no bye-catch or wastage or damage to the sea floor.
Ingedients: fillets of anchovies, extra virgin olive oil, capers, sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Herring Fillets with Tomato Sauce
This herring is sustainably fished in the Atlantic Ocean off the coast of Norway and Iceland, using small sized community based fishing boats that go out at night and return in the morning. No drag nets are used because these can be up to 100km long and will kill dolphins, whales, sharks, turtles and sea birds. Factory ships are not used and the fish is not frozen either on board or on land. The herring is caught in small net sacks and only the fillet of the fish is used.
Ingredients: herring fillet (60%), tomato pulp (5%), water, tomato, sunflower oil, wine vinegar, raw cane sugar, white wine, sea salt, thickener: guar gum, herbs, yeast.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Peppered Mackerel In Sunflower Oil
This mackerel is fished using small net sacks off the coasts of Spain and Portugal by small sized community based fishing boats that go out at night and return in the morning. No drag nets or no factory ships are used, there is no fishing during the breeding season and under sized fish are not caught and the fish is not frozen either on board or on land, only the fillet of the fish is used.
Ingredients: mackerel fillet (74%), cold pressed sunflower oil (24%), mixed pepper grains.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Sardine Fillets
These sardines are fished off the coasts of Spain and Portugal by small sized community based fishing boats that go out at night and return in the morning. The sardines are fished with small net sacks with no wastage because sardines are school fish and the schools are located by infrared. The nets are closed once full and taken on board. No drag nets are used. No factory ships are used and the fish is not frozen either on board or on land.
Ingredients: sardines (80%) with skin and bones, cold pressed sunflower oil (24%), sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever White Tuna Fillet in Sunflower Oil
This tuna is line-fished near the Azores using small sized community based fishing boats that go out at night and return in the morning. No drag nets are used because these can be up to 100km long and will kill dolphins, whales, sharks, turtles and sea birds. Factory ships are not used and the fish is not frozen either on board or on land.
Ingredients: white tuna (75%), sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Sardine Fillets with Organic Lemon & Olive Oil
These sardines are fished off the coasts of Spain and Portugal by small sized community based fishing boats that go out at night and return in the morning. The sardines are fished with small net sacks with no wastage because sardines are school fish and the schools are located by infrared. The nets are closed once full and taken on board. No drag nets are used. No factory ships are used and the fish is not frozen either on board or on land.
Ingredients: sardines (80%), extra virgin olive oil (16%), lemon (3%), sea salt.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Sardine Fillets in Tomato Sauce
These sardines are fished off the coasts of Spain and Portugal by small sized community based fishing boats that go out at night and return in the morning. The sardines are fished with small net sacks with no wastage because sardines are school fish and the schools are located by infrared. The nets are closed once full and taken on board. No drag nets are used. No factory ships are used and the fish is not frozen either on board or on land.
Ingredients: sardines (65%), concentrated tomato paste (10%), olive oil, salt, sugar.
Manufacturer's web site: www.fish-4-ever.com
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Fish 4 Ever Yellowfin Tuna in Sunflower Oil
This tuna is line-fished near the Azores using small sized community based fishing boats that go out at night and return in the morning. No drag nets are used because these can be up to 100km long and will kill dolphins, whales, sharks, turtles and sea birds. Factory ships are not used and the fish is not frozen either on board or on land.
Ingredients: Yellowfin tuna (75%),cold pressed sunflower oil (24%), sea salt.
Manufacturer's web site: www.fish-4-ever.com
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