Olives et al Sunshine
Olives is just one of the things we are all about but these are a real favourite: Greek recipe of marinated mixed olives in Extra Virgin Olive Oil with Rosemary, Garlic and Sun Dried Tomatoes. Good with white wine or G&T. Go and see what else we've got.All these olives are still marinating. The longer you keep them the better they will get! Only recommendation is to consume everything (all the olives and all the oil) within 12 - 18 months and do not refrigerate them! They don't need it - even when opened.
£10.00 per 790g 
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